Garden Fresh Salads

printable version

Classic Caesar Salad with Hearts of Romaine Lettuce Tossed with a Creamy Dressing Topped with Parmesan Curls and Buttered Garlic Croutons

Baby Spinach with Caramelized Onions, Domestic Mushrooms, Great Hill Bleu Cheese, Grape Tomatoes, and Maple Pecans

Mixed Field Greens with Bermuda Onions, Baby Carrots, European Cucumber and Grape Tomatoes with Balsamic Vinaigrette

Red and Yellow Vine Ripe Tomatoes with Fresh Mozzarella and Chiffonade of Basil Dressed in Extra Virgin Olive Oil and Garlic Toast Points

Jonah Crab & Asparagus Salad with Boston Bibb lettuce, Toasted Garlic Bread Crumbs tossed with Basil Dijon Vinaigrette

Sonoma Salad with Mixed Greens and Belgian Endive with Mandarin Oranges, Craisins, and Candied Walnuts with a Sweet Vinaigrette

Summer Tomato & Avocado Salad with Fresh Mint, Sweet Onion, & Crumbled Feta

Endive with Beets, Golden Raisins, Golden Delicious Apples and Cumin Spiced Walnuts

Crab, Mango, and Cucumber Salad

Orecchiette & Roasted Butternut Squash with Honey Ginger Dressing & Dried Cranberries

Orzo Primavera Salad with Sliced Radish, Carrots, Peas, Asparagus, & Zucchini with Caramelized Onion